Autumn Menu Offerings

Meal Kits

***All meal packages are 4 servings***

Bison Taco Kit – $49.99

1# sage rubbed ground bison, 1pint annotto rice, 1 pint pinto beans, 1 dozen corn tortillas, salsa verde

Turkey & Wild Rice- $49.99

1# braised turkey, 1 pint Red Lake Nation wild rice, 1# grilled or roasted seasonal vegetables

Bison Patties- $54.99

4 bison patties (1.3#), sage “prairie” sauce, 1 pint organic quinoa, 1# grilled or roasted seasonal vegetables

Vegan Quinoa “Bibimbap” – $54.99

Organic quinoa, Ramona Farms tepary beans and heritage red corn, greens, winter squash, salsa verde. Add hard boiled eggs $4

Brunch Party Kits

***All brunch kits are 4 servings***

4DC Eggs Benny – $35.00

4 avocados, 8 free range eggs, NM red chili coconut sauce, greens, recipe card

Corn Mother Cakes – $37.00

1 quart Ute blue corn pancake batter, fresh fruit, maple syrup, 4 eggs, recipe card

Venezuelan Arepas – $35.00

2 pounds arepa dough, 8 eggs, house made pico de gallo, greens, fresh fruit, recipe card

Sweet Note

Ute Tribe blue cornmeal sugar cookies $10/8 *Gluten Free version available upon request*

Wild Rice Pudding $8/pint


Soups & Salads

Quinoa Vegetable Soup$13/qt. Ramona Farms tepary beans and heritage red corn, organic quinoa, squash, greens

Andean Potato Soup $13/qt. Strohauer Farms yukon gold potatoes blended with aromatics and almond milk

Tres Hermanas & Wild Rice Salad $12/qt Ramona Farms tepary beans and heritage red corn, Res Lake Nation wild rice, squash cilantro lime vinaigrette

Most menu items can be made vegetarian or vegan upon request. The above is only a sampling of menu offerings. Please contact us for your customized Indigenous menu.

V – Vegetarian     V* – Vegan     GF – Gluten Free

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